Broccoli Apple and Cheese Bites

Name: Broccoli Apple and Cheese Bites
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Ingredients: 2 cups of broccoli florets; 1 cup of diced apples; 1 cup of shredded sharp cheddar cheese; 1/2 cup of breadcrumbs; 1 egg; 1/4 teaspoon of garlic powder; Salt and pepper to taste; Olive oil for greasing

Highlighted under: Effortless Cooking Creations

I absolutely love these Broccoli Apple and Cheese Bites! They are the perfect blend of savory and sweet, with a comforting cheese backdrop that makes each bite irresistible. When I first experimented with this combination, I was pleasantly surprised at how well the crunch of the apple pairs with the tender broccoli. It’s a unique twist on classic flavors that I think kids and adults alike will enjoy. These bites are ideal for snacks or appetizers, and they’re super easy to prepare in just a few simple steps!

Created by

Lina

Last updated on 2026-02-01T16:50:29.449Z

When I first made these Broccoli Apple and Cheese Bites for a family gathering, they were an instant hit. Everyone loved the blend of flavors and textures! The crispy apple combined with the creamy cheese and vibrant broccoli created a dish that was not only delicious but also visually appealing. I found that using a sharp cheddar really amplified the flavor, making each bite more satisfying.

One tip I learned during my trials is to ensure the broccoli is chopped into small, bite-sized pieces. This allows for even cooking and better flavor distribution, ensuring that no bite is bland. Plus, the colors stand out beautifully, making this dish an attractive addition to any table. Give them a try!

Why You Will Love This Recipe
Crunchy apples balanced with tender broccoli
Creamy cheese adds a delightful richness
Great for parties or a quick snack for kids

The Perfect Cheesy Blend

The combination of sharp cheddar cheese and tender broccoli creates a delightful contrast that keeps each bite interesting. The cheese not only adds creaminess but also helps bind the ingredients together, ensuring they hold their shape during baking. Opting for sharp cheddar enhances the flavor profile, providing a richer taste that pairs wonderfully with the subtle sweetness of the apples. If you prefer a milder cheese, feel free to substitute with a medium cheddar or even a mozzarella for a different twist.

Adding an egg to the mixture serves multiple purposes. It acts as a binder, ensuring that the broccoli, apple, and cheese stay together when baked. Moreover, the egg contributes to the overall texture, resulting in bites that are crisp on the outside yet soft and satisfying inside. If you're looking for a vegan option, consider replacing the egg with a flaxseed meal mixed with water, which can provide a similar binding effect.

Perfecting the Bites

When shaping the bites, aim for uniformity in size for even cooking. Using a small cookie scoop can help achieve consistent portions, approximately one inch in diameter. This size cooks nicely within the 20-minute baking time, yielding a golden-brown exterior. If you find your mixture is too loose, adding a bit more breadcrumbs can help firm it up, making it easier to handle.

Baking them at the right temperature is critical for achieving that crispy texture. Preheating your oven to 375°F (190°C) helps caramelize the ingredients without burning them. Keep an eye on the bites around the 15-minute mark; you’re looking for a golden hue developing on the tops and sides for that perfect crunch. Letting them cool slightly before serving allows the flavors to meld beautifully, making each bite even more enjoyable.

Ingredients

Here’s what you need to make these delicious bites:

Ingredients

2 cups of broccoli florets
1 cup of diced apples
1 cup of shredded sharp cheddar cheese
1/2 cup of breadcrumbs
1 egg
1/4 teaspoon of garlic powder
Salt and pepper to taste
Olive oil for greasing

Instructions

Follow these easy steps to create the best Broccoli Apple and Cheese Bites:

Preheat the Oven

Preheat your oven to 375°F (190°C) and grease a baking sheet with olive oil.

Mix Ingredients

In a large bowl, combine the chopped broccoli, diced apples, cheese, breadcrumbs, egg, garlic powder, salt, and pepper. Mix until well combined.

Shape and Bake

Form the mixture into small bite-sized balls and place them onto the prepared baking sheet. Bake for 20 minutes or until golden brown.

Serve and Enjoy

Remove from the oven and let them cool slightly before serving. Enjoy your Broccoli Apple and Cheese Bites warm!

Pro Tips

For extra flavor, you can add some chopped onion or herbs like dill to the mixture before baking. These bites are also freezer-friendly
simply freeze them before baking and pop them in the oven when you're ready to enjoy!

Make-Ahead Tips

These Broccoli Apple and Cheese Bites can be prepared in advance, making them an excellent choice for meal prep. Once formed, you can store them in an airtight container in the refrigerator for up to two days before baking. If you’d like to freeze them, arrange the unbaked bites on a baking sheet and freeze until solid, then transfer to a zip-top bag. They can go directly from the freezer to the oven—just add a few extra minutes to the baking time.

Reheating leftover bites is simple. Place them in a preheated oven at 350°F (175°C) for about 10 minutes to restore their crunch. Alternatively, you can use an air fryer for about 5-7 minutes; it’s faster and keeps the texture intact. Enjoying them warm truly highlights the cheese’s creaminess and the apples’ sweetness.

Serving Suggestions

These bites make for a versatile appetizer or snack that pairs well with various dipping sauces. Consider serving them alongside a tangy yogurt dip or a sweet and spicy apple chutney to enhance the flavors. Plating them on a colorful platter can also turn them into an eye-catching centerpiece for parties or gatherings, appealing to both the young and old.

If you want to switch things up, feel free to experiment with additional ingredients. Mixing in some finely chopped nuts can give an extra crunch, while a sprinkle of crushed red pepper flakes can add a mild kick for those who enjoy heat. The goal is to create a bite that can cater to different taste preferences while maintaining the core flavors of broccoli, apple, and cheese.

Questions About Recipes

→ Can I use frozen broccoli?

Yes, you can use frozen broccoli, just ensure it's thawed and drained well to avoid excess moisture.

→ What other cheeses can I use?

Feel free to experiment with other cheeses like mozzarella or gouda for different flavors.

→ Can I make these vegan?

You can substitute the egg with a flax egg and use dairy-free cheese to make this recipe vegan-friendly.

→ How do I store leftovers?

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven for best results.