Mediterranean Chicken Bowls with Couscous

Highlighted under: Taste the Globe

Enjoy a vibrant and nutritious meal with these Mediterranean Chicken Bowls featuring fluffy couscous, fresh vegetables, and a zesty dressing.

Emma

Created by

Emma

Last updated on 2025-12-16T21:02:17.992Z

This Mediterranean Chicken Bowl is perfect for a quick weeknight dinner or meal prep for the week ahead. The blend of fresh ingredients and aromatic spices brings the essence of the Mediterranean straight to your table.

Why You'll Love This Recipe

  • Fresh and vibrant flavors that brighten up any meal
  • Healthy ingredients packed with protein and fiber
  • Versatile and customizable to suit your taste preferences

A Taste of the Mediterranean

Mediterranean cuisine is celebrated for its vibrant flavors and healthy ingredients. This Mediterranean Chicken Bowl brings together the best of this culinary tradition, combining juicy grilled chicken with fluffy couscous and fresh vegetables. The use of olive oil, lemon, and herbs not only enhances the dish's flavor but also contributes to its health benefits. Enjoying this meal is like taking your taste buds on a delightful journey through the Mediterranean region.

The bright colors and fresh ingredients make these bowls not only a feast for the palate but also for the eyes. Each component adds a unique texture and flavor, from the tender chicken to the crunchy cucumbers and the sweet burst of cherry tomatoes. The addition of feta cheese introduces a creamy element that complements the zesty dressing, creating a well-rounded dish that's perfect for any occasion.

Nutritional Benefits

This recipe is packed with nutritional benefits, making it a great choice for health-conscious eaters. The chicken breasts provide a lean source of protein, essential for muscle repair and overall health. Coupled with couscous, a whole grain, this meal offers a satisfying dose of carbohydrates for energy, along with fiber to aid digestion.

The array of vegetables included in these bowls not only adds essential vitamins and minerals but also enhances the dish's dietary fiber content. Cherry tomatoes are rich in antioxidants, while cucumbers provide hydration and crunch. By incorporating a variety of fresh ingredients, you create a balanced meal that supports overall wellness and vitality.

Customizing Your Bowls

One of the best aspects of Mediterranean Chicken Bowls is their versatility. You can easily modify the ingredients to suit your personal preferences or dietary needs. If you're looking for a vegetarian option, consider substituting the chicken with grilled halloumi or roasted chickpeas. Both options will provide protein while keeping the dish satisfying and delicious.

Feel free to experiment with different toppings as well. Add olives for a briny flavor, or swap out the feta for goat cheese for a creamier texture. Seasonal vegetables can also be incorporated based on what's available, ensuring that your bowls are always fresh and exciting. The possibilities are endless, making this recipe a staple that you can adapt throughout the year.

Ingredients

Ingredients

For the Chicken

  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

For the Couscous

  • 1 cup couscous
  • 1 1/4 cups chicken broth
  • 1 tablespoon lemon juice
  • 1 tablespoon olive oil
  • Salt to taste

For the Toppings

  • 1 cup cherry tomatoes, halved
  • 1 cucumber, diced
  • 1/2 red onion, diced
  • 1/4 cup feta cheese, crumbled
  • Fresh parsley for garnish
  • Lemon wedges for serving

Combine all ingredients in a large bowl before serving for a delicious medley of flavors!

Instructions

Instructions

Prepare the Chicken

In a bowl, mix olive oil, garlic powder, paprika, salt, and pepper. Coat the chicken breasts with the mixture. Heat a grill or skillet over medium-high heat and cook the chicken for 6-7 minutes on each side until fully cooked.

Let rest before slicing.

Cook the Couscous

In a saucepan, bring chicken broth to a boil. Stir in couscous, lemon juice, olive oil, and salt. Cover and remove from heat, letting it sit for 5 minutes.

Fluff with a fork before serving.

Assemble the Bowls

Divide couscous among bowls. Top with sliced chicken, cherry tomatoes, cucumber, red onion, and feta cheese. Garnish with fresh parsley and serve with lemon wedges.

Enjoy your delicious Mediterranean Chicken Bowls!

Serving Suggestions

These Mediterranean Chicken Bowls are perfect for meal prep, making them an excellent choice for busy weeknights. Prepare a double batch and store the ingredients separately in airtight containers. When you're ready to eat, simply assemble the bowls and enjoy a delicious, nutritious meal in minutes. Pair them with a side of hummus and whole-grain pita for a complete Mediterranean experience.

When hosting a gathering, consider serving these bowls as part of a larger Mediterranean feast. Complement the chicken bowls with a variety of sides such as tabbouleh, tzatziki, and roasted vegetables. This variety not only enhances the dining experience but also allows guests to customize their plates, ensuring that everyone leaves satisfied.

Storage Tips

If you have leftovers, storing them properly is key to maintaining their freshness. Keep the components separate to prevent the couscous from becoming soggy. Store the cooked chicken, couscous, and vegetables in airtight containers in the refrigerator, where they will last for up to three days. When ready to eat, reheat the chicken and couscous in the microwave or on the stovetop before assembling your bowls again.

For long-term storage, consider freezing the chicken and couscous. Make sure they are cooled and stored in freezer-safe containers. This way, you can enjoy a quick meal by thawing and reheating them whenever you need a healthy dinner option without the extra prep time.

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Questions About Recipes

→ Can I use a different grain instead of couscous?

Yes, quinoa or bulgur wheat are great alternatives.

→ How can I store leftovers?

Store leftovers in an airtight container in the fridge for up to 3 days.

→ Can I make this dish vegetarian?

Absolutely! You can replace the chicken with grilled vegetables or chickpeas.

→ What can I serve with these bowls?

A light salad or a yogurt sauce would complement the bowls perfectly.

Mediterranean Chicken Bowls with Couscous

Enjoy a vibrant and nutritious meal with these Mediterranean Chicken Bowls featuring fluffy couscous, fresh vegetables, and a zesty dressing.

Prep Time15 minutes
Cooking Duration20 minutes
Overall Time35 minutes

Created by: Emma

Recipe Type: Taste the Globe

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

For the Chicken

  1. 4 boneless, skinless chicken breasts
  2. 2 tablespoons olive oil
  3. 1 teaspoon garlic powder
  4. 1 teaspoon paprika
  5. Salt and pepper to taste

For the Couscous

  1. 1 cup couscous
  2. 1 1/4 cups chicken broth
  3. 1 tablespoon lemon juice
  4. 1 tablespoon olive oil
  5. Salt to taste

For the Toppings

  1. 1 cup cherry tomatoes, halved
  2. 1 cucumber, diced
  3. 1/2 red onion, diced
  4. 1/4 cup feta cheese, crumbled
  5. Fresh parsley for garnish
  6. Lemon wedges for serving

How-To Steps

Step 01

In a bowl, mix olive oil, garlic powder, paprika, salt, and pepper. Coat the chicken breasts with the mixture. Heat a grill or skillet over medium-high heat and cook the chicken for 6-7 minutes on each side until fully cooked. Let rest before slicing.

Step 02

In a saucepan, bring chicken broth to a boil. Stir in couscous, lemon juice, olive oil, and salt. Cover and remove from heat, letting it sit for 5 minutes. Fluff with a fork before serving.

Step 03

Divide couscous among bowls. Top with sliced chicken, cherry tomatoes, cucumber, red onion, and feta cheese. Garnish with fresh parsley and serve with lemon wedges.

Nutritional Breakdown (Per Serving)

  • Calories: 450 kcal
  • Total Fat: 20g
  • Saturated Fat: 4g
  • Cholesterol: 70mg
  • Sodium: 600mg
  • Total Carbohydrates: 36g
  • Dietary Fiber: 3g
  • Sugars: 2g
  • Protein: 30g