Lemon Marinated Chicken Skewers

Name: Lemon Marinated Chicken Skewers
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4 servings
Ingredients: 1/4 cup fresh lemon juice; 2 tablespoons olive oil; 2 cloves garlic, minced; 1 tablespoon honey; Salt and pepper to taste; 1 tablespoon chopped fresh parsley; 1 pound chicken breast, cut into cubes; 1 red bell pepper, cut into chunks; 1 zucchini, sliced; Wooden or metal skewers

Highlighted under: Family Comfort Meals

I absolutely love these Lemon Marinated Chicken Skewers! The bright, zesty flavor of fresh lemons combined with tender chicken creates a delightful dish that’s perfect for summer barbecues or weeknight dinners. The marinade not only adds flavor but also helps to keep the chicken incredibly juicy. Each bite is bursting with freshness and just the right amount of tang! I often serve them with a refreshing salad or grilled vegetables, making a wholesome meal that's quick to prepare and full of vibrant tastes.

Created by

Lina

Last updated on 2026-02-05T16:41:27.626Z

When I first tried making Lemon Marinated Chicken Skewers, I was amazed at how simple the process was and how much flavor the marinade added. By marinating the chicken for at least an hour, I found that the citrus not only enhanced the taste but also tenderized the meat beautifully. I love using fresh herbs like parsley in the marinade for an extra layer of flavor.

One time, I decided to experiment by adding a bit of honey to the marinade, giving the skewers a sweet balance that my friends couldn’t get enough of! It’s these small tweaks that make cooking so much fun and rewarding. Whether you grill them or cook in the oven, these skewers are always a hit!

Why You'll Love These Skewers
Bright, zesty flavor that enhances the chicken
Quick and easy to prepare for busy evenings
Perfectly juicy and tender with each bite

Mastering the Marinade

The marinade is crucial for infusing the chicken with flavor and ensuring its moisture. Lemon juice acts as a tenderizer due to its acidity, breaking down proteins in the chicken. Be mindful not to marinate for too long, as an excess of acidity can lead to a mushy texture. A good rule of thumb is to marinate for at least 30 minutes but not exceeding 2 hours.

By adding honey, you bring a natural sweetness that balances the tartness of the lemon. This combination is not just about flavor; it also creates a beautiful glaze when grilled. If you prefer a slightly spicy kick, consider adding red pepper flakes to the marinade for an extra layer of flavor.

Grilling Techniques

Preheating your grill or grill pan to medium-high heat is essential for achieving that perfect char without drying out the chicken. If using wooden skewers, soak them in water for 30 minutes prior to threading; this prevents burning on the grill. The ideal grilling temperature should be around 375°F to 450°F, allowing for a nice sear and quick cooking without losing juiciness.

When grilling, turn the skewers every few minutes to ensure even cooking on all sides. Look for the chicken to reach a temperature of 165°F, and ensure the juices run clear. Visual cues, like golden edges and a slight char, indicate readiness. Keep an eye on your vegetables; they should be tender-crisp for the best texture contrast.

Ingredients

For the Marinade

1/4 cup fresh lemon juice
2 tablespoons olive oil
2 cloves garlic, minced
1 tablespoon honey
Salt and pepper to taste
1 tablespoon chopped fresh parsley

For the Skewers

1 pound chicken breast, cut into cubes
1 red bell pepper, cut into chunks
1 zucchini, sliced
Wooden or metal skewers

Instructions

Prepare the Marinade

In a bowl, mix together lemon juice, olive oil, minced garlic, honey, salt, pepper, and parsley until well combined.

Marinate Chicken

Add the cubed chicken to the marinade, cover, and let it marinate in the fridge for at least 30 minutes for the best flavor.

Preheat Grill

Preheat your grill or grill pan over medium-high heat.

Assemble Skewers

Thread the marinated chicken, bell pepper, and zucchini onto skewers, alternating between chicken and vegetables.

Grill the Skewers

Place the skewers on the grill and cook for about 15 minutes, turning occasionally, until the chicken is cooked through and no longer pink.

Serve

Remove the skewers from the grill and let them rest for a few minutes before serving. Enjoy with your favorite sides!

Pro Tips

Feel free to add your favorite vegetables or substitute chicken with shrimp for a delicious variation. For a more intense lemon flavor, add lemon zest to the marinade.

Serving Suggestions

These Lemon Marinated Chicken Skewers pair wonderfully with a crisp, refreshing salad. A simple mix of arugula, cherry tomatoes, and a light vinaigrette complements the bright flavors of the skewers. If you’re aiming for a heartier meal, consider serving them over a bed of rice or quinoa, which will absorb the delicious juices and enhance the overall dish.

For a complete barbecue spread, add sides like grilled corn on the cob or a creamy potato salad. The grilled vegetables can also be served alongside as a colorful and nutritious offering. When you present your skewers on a platter garnished with fresh herbs, they not only taste amazing but look visually appealing.

Storage and Reheating

If you have leftovers, store the cooked chicken skewers in an airtight container in the refrigerator for up to 3 days. They can also be frozen for up to 2 months. To reheat, place them in a preheated oven at 350°F for about 10-15 minutes or until warmed through, which helps retain their juiciness better than using a microwave.

For best results, consider making the marinade and chicken ahead of time as it can be stored in the fridge for up to 24 hours prior to grilling. This not only saves time but also enhances the flavors, allowing the chicken to soak up all the zesty goodness before it hits the grill.

Questions About Recipes

→ Can I use other proteins instead of chicken?

Yes, you can use shrimp, beef, or even firm tofu as a substitute.

→ How long should I marinate the chicken?

Marinate for at least 30 minutes to an hour for the best flavor.

→ Can I prepare these skewers in advance?

Absolutely! Just marinate the chicken and assemble the skewers ahead of time, then grill when ready to serve.

→ What accompaniments go well with these skewers?

These skewers pair wonderfully with a fresh salad, rice, or quinoa.